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vegan-plantain-curry

This Caribbean vegan plantain curry is a hearty and flavorful dish that will satisfy your hunger while delighting your taste buds. Made in just one pot, it features a delightful combination of sweet potatoes, fresh spinach, and protein-rich kidney beans. The plantains bring a beautiful sweetness that complements the spices perfectly, creating a warm, comforting meal. You can easily customize the recipe to suit your preferences by adding your favorite vegetables or adjusting the level of heat with different spices. Whether served over rice or enjoyed on its own, this curry is not only delicious but also nourishing and simple to prepare, making it a fantastic option for a weeknight dinner or a meal prep favorite!

Ingredients