spicy-creamy-gochujang-butter-pasta
My new Spicy Creamy Gochujang Butter Pasta is the kind of recipe you’ll find yourself making again and again. It’s simple, cozy, a little spicy, and one of those pastas that somehow feels slightly special, even though it’s easy enough for any night of the week.
Ingredients
Salt
6 tablespoons salted butter
3.5 tablespoons Gochujang chile paste (or Calabrian chili oil)
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