sticky-tofu-or-sweet-salty-andamp-spicy!
My highly requested sticky tofu recipe is crispy on the outside and soft on the inside, coated in a delicious sweet, salty & spicy sauce! And best of all, it’s packed with protein!
Ingredients
300 g firm tofu
2 tsp gochujang
2 tbsp gluten free soy sauce (or tamari)
🔒 The full recipe is members-only
6 more ingredients · 6 steps locked.
Unlock the full recipe — $5.99/mo