Hearthly Recipes Sign inJoin

Home » Vault » Gluten Free Empanadas

Gluten Free Empanadas

Gluten Free Empanadas

by chefmojo_ 7 ingredients 6 steps

Gluten free empanadas are great for those who have a gluten allergy/celiac. I know so many people in my life who have a gluten allergy and I would feel bad anytime I created a good empanada dish, they can’t try it. It took me a few months experimenting to make the dough crispy and flavorful. I am happy how it came out and I hope you guys can enjoy it too.

Ingredients

4 cup all purpose gluten free flour
1 stick unsalted butter (melted)
1 tbsp olive oil
You're previewing 3 of 7 ingredients
Unlock to see the full ingredient list and all 6 steps.

Method

1
2
3
6 step-by-step directions unlock with membership.

More from the Vault