quick-pumpkin-rigatoni-with-candied-prosciutto-and-walnuts
Extra creamy, Quick Pumpkin Rigatoni with Candied Prosciutto and Walnuts. Rigatoni pasta tossed in a nutty brown butter pumpkin sauce made with plenty of parmesan cheese. The pumpkin adds a vibrant layer of flavor and is creamy and so delicious! And the candied prosciutto and walnuts add some nice crunch. Super delicious!
Ingredients
3 ounces prosciutto, torn
3 tablespoons salted butter
1 pound dry short cut pasta, such as rigatoni
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