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Simple Crockpot Coconut Beef Curry
Spicy Simple Crockpot Coconut Beef Curry. Enjoy on nights when you’re craving your favorite beef coconut curry but don’t feel like ordering carry-out. Tender beef short ribs slow-cooked in a spicy, creamy coconut curry sauce until the beef is caramelized around the edges and falling off the bone. Shred the meat and serve it over steamy rice. Add fresh cilantro, green onions, and soft, buttery naan bread. Each bowl is spicy, creamy, and full of yummy Indian curry flavors. All cooked in one pot – either in the crockpot or on the stove. An almost effortless deliciously slow-cooked dinner!
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