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Burrata and Olive Pesto Sandwich with Zucchini Confit
This burrata and olive pesto sandwich is full of fresh, bright flavors. The creamy burrata works so well with the salty olive pesto, and the arugula adds a nice peppery kick. The zucchini confit brings in a subtle garlic and lemon flavor, all tucked into a perfectly toasted baguette. It’s an easy, no-fuss sandwich that just hits the spot.
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