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Pennsylvania Tomato Pie

Pennsylvania Tomato Pie

by motiffshop 9 ingredients 12 steps

If you've never heard of it before, Pennsylvania Tomato Pie might seem a bit confusing. "Is it a pizza? Like pizza pie?" you ask. And the answer is yes, it is like pizza pie if we took that name to its logical next step: instead of pizza dough, Pennsylvania Tomatoe Pie uses a buttery, crumbly pie crust as the base for the sweet, bright, and rich homemade tomato sauce. Then it's topped with a creamy, melty, and spicy cheese topping that will amaze you from the first bite to the last! Pennsylvania Tomato Pie satisfies that pizza craving with a distinctly homemade twist!

Ingredients

3.5 in tomatoes, cut half horizontally, squeezed to remove the excess juice, and roughly chopped to yield approximately 3 cups of chopped tomatoes
0.5 teaspoon kosher salt
1 (9 inch) pie shell, store bought
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Method

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