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Chilean Sea Bass Dinner with Red Potato Wedges and Creamy Avocado Sauce

Chilean Sea Bass Dinner with Red Potato Wedges and Creamy Avocado Sauce

by alinapro ⏱ 30 min 13 ingredients 9 steps

Ingredients

2 Chilean Sea Bass fillets
Salt and freshly ground black pepper, to taste
2 tablespoons olive oil
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