Hearthly Recipes Sign inJoin

Home » Vault » Vietnamese Savory Puff Pastry (banh Pate So)

Vietnamese Savory Puff Pastry (banh Pate So)

Vietnamese Savory Puff Pastry (banh Pate So)

by nguyenfoodstall ⏱ 1 hr 10 min 25 ingredients 13 steps

This was SO easy to make and always makes for great appetizers at any gathering or dinner party! Mine came out buttery, light, flakey and perfectly seasoned. These are so delicious and comforting - you’ll definitely won’t want to just eat one!

Ingredients

3 tbsp dried wood ear mushroom
0.5 onion (chopped and sautéed)
1 lb ground pork
You're previewing 3 of 25 ingredients
Unlock to see the full ingredient list and all 13 steps.

Method

1
2
3
13 step-by-step directions unlock with membership.

More from the Vault