Home » Vault » Creamy Vegetarian Milanese Pumpkin Risotto with Cheese

Creamy Vegetarian Milanese Pumpkin Risotto with Cheese
This creamy vegetarian Milanese pumpkin risotto is the perfect comfort food for a cozy night in. The combination of rich, velvety pumpkin and fragrant saffron creates a heavenly flavor that will transport you straight to Italy. Plus, this recipe uses vegetable broth, making it a delicious vegetarian option. The risotto is finished off with a generous amount of cheese, adding an extra layer of creaminess and flavor. This dish is sure to impress any dinner guests and is surprisingly easy to make.
Ingredients
Method
More from the Vault
Homemade Snickers Bar
I love Snickers bars, and I had no idea how easy it is to make them from scratch! No complicated steps, barely…
French Brioche
Brioche is one of the richest doughs I’ve ever made, yet fluffy like a cloud. Unlike the common assumption, th…
Vodka Pasta
Vodka pasta is one of those delicious dishes which is faaar greater than the sum of its parts. This is a tough…
One Pot Shawarma Rice
This a super easy one pot dish inspired by one of my favorite foods on Earth. I marinate my chicken thighs in…
Flour Tortillas
What's up, tortilla lovers! If you're a fan of Mexican food (and who isn't?), you know that nothing beats the…
Sheetpan Chicken Kefta
You guys went bonkers for my sheetpan kefta recipe, so I went ahead and developed a lighter version with chick…
Babish's Ultimate Chicken Parm
A couple of subtle but noticeable changes to the orthodoxy of chicken parm make this a luxurious and addiction…
Chicken Parmesan
Today on basics, we are making chicken parmesan!