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Brown Butter Lobster Ravioli with Tomato Cream Sauce
Fresh pasta dough (or wonton wrappers to keep things easy) filled with a simple but delicious nutty browned butter lobster and ricotta cheese filling. Serve this homemade ravioli with a delicious creamy tomato basil sauce that truly compliments the delicate, buttery, herby flavors of the lobster. This is the perfect date night pasta to make anytime you’re looking for a special dinner to enjoy at home.
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