crockpot-sticky-sesame-ginger-chicken
Homemade Asian inspired chicken tossed in a gingery, sweet, spicy, and sticky soy-pomegranate sauce. Cook everything together in the crockpot, even the Brussels sprouts for the easiest set-it-and-forget-it dinner. Just add steamed rice and a sprinkle of sesame seeds on top. Simple, so flavorful, and great any night of the week!
Ingredients
2 pounds chicken breasts or thighs
0.5 cup tamari/soy sauce
Rice, sesame seeds, and green onions, for serving
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