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sausage-with-tomatoes-and-rice

This is a quick meal my mom used to make when I was a child and it’s one of my favorite comfort meals that only takes about 30 minutes to cook. I just recently found out that this meal was passed down to my mom from my grandfather. He was a great cook. I won’t be using measurements here, the point of cooking is for you to learn how to do it yourself so just taste as you season and “use your own judgment” as my grandma would always say. Make sure you have enough sausage to feed everyone you're cooking for. I love a lot of sausage in my bowl, so I would get plenty. We love a good “GEORGIA” sausage. I can’t tell you what that is but that’s what my family has always called them, and they are delicious. The brands we buy here in Georgia are either 5 star or big daddy. Whatever you choose to make sure it’s your favorite sausage because it’s the star of the meal and will make or break it. You will cut them up in nice size pieces.

Ingredients