tortang-talong-recipe-(filipino-eggplant-omelette)
Tortang Talong is a classic dish from the Philippines. This omelette is a true testament to the beauty of simplicity in cooking Filipino food. With just a handful of ingredients, you can create a simple dish that's bursting with flavor, rich in tradition, and a comfort food favorite in any Filipino household. I love eating this for brunch, lunch, or dinner! It is especially amazing with banana ketchup.
Ingredients
2 eggplants
6 eggs (adjust as needed based on eggplant size)
2 tbsp low sodium soy sauce
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