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healthier-easter-cheesecake-dip-(high-protein-refined-sugar-free)

healthier-easter-cheesecake-dip-(high-protein-refined-sugar-free)

This Healthier Easter Cheesecake Dip is a light, fluffy, high-protein dessert that comes together in just 15 minutes using simple, better-for-you ingredients. It blends softened cream cheese, homemade whipped cream, vanilla protein powder, and monkfruit sweetener to create a whipped cheesecake texture that’s sweet, creamy, and perfect for dipping. A touch of natural blue spirulina or crushed dye-free chocolate gems gives it a festive pastel swirl without artificial colors, making it ideal for spring celebrations, Easter brunch, or kid-friendly dessert boards. Serve it with fresh fruit, gluten-free cookies, or crunchy sweet snacks for a crowd-pleasing treat that feels indulgent but stays refined-sugar-free and customizable for any dietary needs.

Ingredients

0.75 cup heavy whipping cream
1 –2 Tbsp arrowroot flour
8 oz cream cheese, full fat

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