naan
I'm not much of a baker, but baking bread is something that always fascinated me. It's a science, and it can sometimes be difficult. Thanks to my hummus series, I challenged myself to work on my bread making skills, and slowly but surely I'm on my way to becoming a pro. I've made naan a handful of times in my life. It's delicious and super easy to make!
Ingredients
4 g tsp active dry yeast
125 ml lukewarm water
15 g white sugar
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