Home » Vault » Hamburguesa Bembos "a Lo Pobre" Con Nuevas Salsas Criollas "bembos 'a Lo Pobre' Burger with New Creole Sauces"
Hamburguesa Bembos "a Lo Pobre" Con Nuevas Salsas Criollas "bembos 'a Lo Pobre' Burger with New Creole Sauces"
Esta es una hamburguesa monumental que rinde homenaje a un clásico de la comida peruana. La base es una jugosa hamburguesa 100% de res cocinada a la parrilla, lo que le da un sabor ahumado inconfundible. Se sirve en un pan de hamburguesa tostado y se construye capa por capa: primero, una base de salsa Tártara Golf (una mezcla de mayonesa, ketchup y mostaza), seguida de tomate fresco y cebolla blanca. Sobre la carne, se coloca el acompañamiento estrella del "a lo pobre": plátano maduro frito y un huevo frito con la yema perfectamente líquida. La gran novedad es que se corona con las nuevas salsas criollas de Bembos: una salsa de ají limo picante y una salsa de rocoto dulce que le dan el toque final de peruanidad. [This is a monumental burger that pays tribute to a classic of Peruvian cuisine. The base is a juicy 100% beef burger cooked on the grill, which gives it an unmistakable smoky flavor. It is served on a toasted hamburger bun and is built layer by layer: first, a base of Golf Tartar sauce (a mix of mayonnaise, ketchup, and mustard), followed by fresh tomato and white onion. On top of the meat, the star accompaniment of the "a lo pobre" is placed: ripe fried banana and a fried egg with a perfectly liquid yolk. The great novelty is that it is topped with Bembos' new Creole sauces: a spicy limo chili sauce and a sweet rocoto sauce that give it the final touch of Peruvianity.]
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