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Chipotle and Parsley Halibut

Chipotle and Parsley Halibut

by hanizain 21 ingredients 9 steps

Because it has a mild flavor and a firm, meaty texture, halibut is a favorite – even for people who claim not to like fish. It is also easy to prepare, with little fishy smell. Calories 278.8 Fat 11.8g Cholesterol 102.8mg Sodium 150.5mg Carbohydrates 2.0g Protein 39.0g

Ingredients

0.25 cup shallot, diced
1 sprig oregano, chopped finely
0.25 cup extra virgin olive oil
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Method

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