ibs-friendly-banana-bread
Why It’s Good for IBS: Bananas (slightly green) → Lower in FODMAPs, rich in potassium, and help soothe the gut lining Oat flour (gluten-free) → A well-tolerated source of soluble fiber that supports digestion without bloating Chia seeds → Provide gentle bulk and omega-3s, supporting bowel regularity Eggs → Easy-to-digest protein that helps stabilize blood sugar Cinnamon → Can reduce gas and bloating in some people Olive oil → Anti-inflammatory fat that promotes gut lining health Maple syrup or rice malt syrup → Low-FODMAP sweeteners that are easier on sensitive digestion than honey or agave
Ingredients
5.5 ripe bananas (use greenish bananas or steam if very sensitive)
2 eggs
5.5 cups gluten free oat flour
🔒 The full recipe is members-only
7 more ingredients · 6 steps locked.
Unlock the full recipe — $5.99/mo