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Crinkles au Chocolat
Les crinkles au chocolat, ce sont ces petits biscuits qu’on reconnaît avant même d’y goûter. Craquelés, poudrés de sucre, presque timides… et pourtant profondément chocolat. C’est le genre de recette qu’on fait pour le plaisir, pour remplir la cuisine d’une bonne odeur, et pour voir disparaître les biscuits un à un, sans trop s’en rendre compte.
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