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Patty Melt

Patty Melt

by chefron ⏱ 55 min 40 ingredients 32 steps

Savor the ultimate comfort food with this classic Patty Melt, featuring juicy beef patties layered with Swiss and American cheeses, perfectly caramelized onions, and a tangy homemade burger sauce.

Ingredients

1 tbsp olive oil
0.5 large white onion (or 1 small white onion), thinly sliced
0.25 cup mayonnaise
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Method

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