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Creamy Miso Mushroom Udon

Creamy Miso Mushroom Udon

by notwasabi 20 ingredients 5 steps

Creamy Miso Mushroom Udon is a warm and comforting dish loaded with garlic, butter, onion, and mushrooms in a delicate cream sauce. This dish boasts umami flavors from the miso, with the mushrooms adding a savory depth. The creamy texture balances perfectly with the chewy udon noodles, making it a delightful bowl of goodness.

Ingredients

2 packs udon noodles (preferably frozen)
3 tbsp butter
2 tbsp tablespoons water
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Method

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