8020:-the-simplest-crispy-pork-belly-(siu-yuk)
Cooking doesn’t need to be hard or complicated, and sometimes you just want a recipe that gets you most of the way there with minimal effort. So here’s the simplest siu yuk (aka crispy pork belly) recipe I’ve tested that requires minimal effort while maximizing flavor AND crispy skin.
Ingredients
575 g pork belly
For the Sauce
1 tsp salt (6.5g)
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