20-minute-red-curry-noodles-with-fried-coconut-garlic
Saucy, creamy 20 Minute Red Curry Noodles with Fried Coconut Garlic. The best quick and easy spring noodles! Make these saucy noodles with whatever you have on hand, I used a mix of zucchini, then stirred in lots of coconut milk and rice noodles. Add some heat with curry paste, and balance it all out with a squeeze of lime. The best part…all you need for this recipe are pantry ingredients and just about 20 minutes!
Ingredients
8 ounces rice noodles
4 tablespoons sesame oil
2 zucchini or summer squash, diced
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