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turkey-salisbury-steak

Y’all, this ain’t your average Salisbury steak! We’re talkin’ tender, juicy turkey patties seasoned to perfection and grilled up with those bold sear marks just like the store ones—but way better. Smothered in a rich, buttery gravy loaded with sweet red peppers, caramelized onions, mushrooms, and garlic that bring all the flavor. It’s hearty, comforting, and made to be poured over a bed of fluffy rice or mash. If you grew up on frozen trays, this is the glow-up you didn’t know you needed!

Ingredients