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cajun-shrimp-'n'-chips-po-boy-salad-with-avocado-tarter-sauce

cajun-shrimp-'n'-chips-po-boy-salad-with-avocado-tarter-sauce

Ingredients

3 pounds unpeeled russet potatoes, cut into wedges or strips
8 cups butter lettuce, chopped
1 pound uncooked shrimp, peeled + deveined

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