spicy-shrimp-fried-rice
This is my go-to when I want something quick and delicious. Spicy Shrimp Fried Rice is a staple. It is so easy and versatile. You may add more vegetables, or a fried egg for more protein. I love the simplicity but still has bold flavors that you will crave again and again.
Ingredients
11 pieces of frozen shrimp or prawns (defrosted in ice cold water for 10 minutes)
2 cups day old rice
1 tbsp chili oil (I used Momofuku)
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