tomato-cheese-pie
Baked Tomato Cheese Pie with garlic and thyme: Store-bought pie dough wrapped around cubes of cheddar, gouda, and gruyere cheese, with heirloom tomatoes layered between. Just as the pie comes out of the oven top with fresh basil. This tart is a delicious end-of-summer treat. And it smells wonderful while baking!
Ingredients
2.5 heirloom tomatoes, sliced
2 tablespoons chopped fresh thyme
1 large pie crust round
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