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bruschetta-with-tomato-and-basil

Bruschetta is a classic Italian appetizer that is easy to make and bursting with fresh flavors. To make it, you will need to slice and toast the bread, then mix the chopped tomatoes, garlic, basil, olive oil, and balsamic vinegar together in a bowl. Once the bread is toasted, top it with the tomato mixture and serve. You can also grill the bread for added flavor and texture. Bruschetta is a versatile dish that can be served as an appetizer or a light lunch, and it is perfect for entertaining guests or enjoying with family and friends. Calories per serve 244 Macros Protein: 7g Fats: 4.3g Carbs: 45.5g

Ingredients