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Kanda Poha: a Flavorsome and Nutritious Maharashtrian Breakfast

Kanda Poha: a Flavorsome and Nutritious Maharashtrian Breakfast

by ashwinrajput 13 ingredients 8 steps

Start your day with the delightful flavors of Kanda Poha, a traditional Maharashtrian breakfast dish that combines flattened rice (poha) with a medley of aromatic spices and vegetables. This easy-to-make and nourishing dish is a popular choice for breakfast or as a light meal throughout the day. In this long, unique, and detailed recipe blog post, we will guide you through the process of creating the perfect Kanda Poha, ensuring that each bite is a burst of flavors and textures that will leave you satisfied and energized. Get ready to awaken your taste buds and embrace the warmth of Maharashtrian cuisine with this delectable breakfast option.

Ingredients

200 gms Poha
for frying Oil
1 no. Diced potatoes
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Method

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8 step-by-step directions unlock with membership.

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