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orange-cake

This orange cake is soft, moist, and bursting with citrus flavor, thanks to freshly squeezed juice and zest from sweet oranges. The addition of Greek yogurt gives it a tender crumb and a slight tang, while olive oil and butter make it rich yet balanced. It’s the perfect snack to pack for school or work, enjoy with your afternoon coffee, or even serve as a light dessert after dinner. Simple, wholesome, and full of Mediterranean sunshine—this cake will quickly become a favorite in your kitchen.

Ingredients