20-minute-noodle
Minced Pork Shanghai Noodles - super easy weeknight noodle dish! Absolutely delicious! Highly satisfying. Can substitute for favourite ground meat (beef, turkey, chicken, etc.). Shanghai thick noodles can be found at most asian grocery stores, in the fresh aisle. They are thicker, have a chewy texture, and the minced meat adheres to the surface relatively well.
Ingredients
500 g minced pork
2 cloves garlic (minced)
1 inch ginger (minced)
🔒 The full recipe is members-only
12 more ingredients · 10 steps locked.
Unlock the full recipe — $5.99/mo