breakfast-pizza-sandwich
Sourdough Gruyère cheese dough crust with crispy chili mayo, Fontina cheese, hash browns, ham, and two chili oil-fried eggs. Baked in a Gozney Dome. This is exactly what I need to start the day.
Ingredients
Sourdough Gruyère cheese dough crust
Sourdough Gruyère cheese dough crust
Crispy chili mayo
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