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slow-cooker-potato-and-cauliflower-curry

This creamy, veggie-packed slow cooker curry checks all the boxes—warming, comforting, and mostly hands-off. It’s loaded with potatoes, cauliflower, and spinach simmered in coconut milk and red curry paste. Serve with rice and warm naan, then finish with lime, cilantro, and a pop of pomegranate. Simple, cozy, and so satisfying.

Ingredients