Home » Vault » Custard Filled Doughnuts with Raisins Apple and Vanilla Custard Ice Cream
Custard Filled Doughnuts with Raisins Apple and Vanilla Custard Ice Cream
This winter dessert is one of my favorites, offering a perfect balance of textures and flavors. It features a bright apple gel, poached cinnamon-vanilla Granny Smith apples caramelized with sugar, spiced raisin, and rum purée, vanilla custard-filled cinnamon-sugar doughnuts, apple jelly, and custard vanilla ice cream. Please note that assembly steps and finishing details aren't fully specified. For instance, the doughnut recipe provides a complete process but doesn't cover tasks that can be managed during proofing, as with some other recipe processes. The steps are sequenced generally in a logical order to guide you through the process effectively. While challenging, this dish is achievable with careful preparation and execution. It's advisable to read the recipe thoroughly before proceeding. Difficulty - Skilled
Ingredients
Method
More from the Vault
Homemade Snickers Bar
I love Snickers bars, and I had no idea how easy it is to make them from scratch! No complicated steps, barely…
French Brioche
Brioche is one of the richest doughs I’ve ever made, yet fluffy like a cloud. Unlike the common assumption, th…
Vodka Pasta
Vodka pasta is one of those delicious dishes which is faaar greater than the sum of its parts. This is a tough…
One Pot Shawarma Rice
This a super easy one pot dish inspired by one of my favorite foods on Earth. I marinate my chicken thighs in…
Flour Tortillas
What's up, tortilla lovers! If you're a fan of Mexican food (and who isn't?), you know that nothing beats the…
Sheetpan Chicken Kefta
You guys went bonkers for my sheetpan kefta recipe, so I went ahead and developed a lighter version with chick…
Babish's Ultimate Chicken Parm
A couple of subtle but noticeable changes to the orthodoxy of chicken parm make this a luxurious and addiction…
Chicken Parmesan
Today on basics, we are making chicken parmesan!