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Kimchi Stew with Pork (kimchi Jjigae)

Kimchi Stew with Pork (kimchi Jjigae)

by kimchiaandsoju 24 ingredients 5 steps

A classic Korean kimchi “soup” that you can serve as a side dish with the well-known Korean BBQ or simply enjoy on its own with rice. Mildly spicy and perfect for the upcoming cold weather.

Ingredients

300 grams Pork shoulder/belly (fattier=better)
300 grams Pork shoulder/belly (fattier=better)
3.5 cloves Garlic
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