authentic-cannoli-siciliani
Crispy on the outside and creamy on the inside, these homemade Cannoli Siciliani are the perfect taste of Italy! Made with golden fried shells and a sweet ricotta filling speckled with chocolate chips and pistachios — a truly irresistible Italian classic.
Ingredients
2 lb (900 g) whole milk ricotta cheese, well drained
0.25 teaspoon salt
2 tablespoons (25 g) sugar
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