salad-russe-(russian-inspired-haitian-beets-salad)
Salade Russe—Haiti’s brilliantly bold take on Russian beet salad—is what happens when Eastern Europe meets Caribbean flair. Creamy, colorful, and full of flavor, this beet and potato salad is a staple on Haitian dinner tables, especially during the holidays or whenever fish (like a perfectly fried red snapper) takes center stage. Why is it pink? Because beets are icons you want pink hands—and pink everything else.
Ingredients
2 medium beets, thoroughly washed, boiled, peeled, and diced
0.75 cup mayonnaise
0.5 purple onion, finely diced
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