garlic-roasted-creamy-mashed-potatoes
Mashed potatoes are a go-to staple in our house. They go with virtually everything; chicken, steak, pork chops, salmon. You can add all sorts of extras - sour cream, cheese, caramelized onions - to this dish to jazz them up even more. Or, you can leave them alone and keep them classic. I like to serve my mashed potatoes in big bowl with a few chopped chives and melted butter on top. Mmmmm!
Ingredients
2.5 cups Heavy Whipping Cream
Caramelized Garlic Concoction
4 pounds potatoes, cut into 2 inch dice (I like red idaho potatoes. Try yukon golden caster sugar
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