tofu-adobo
a flavorful vegan take on the classic Filipino dish, combining crispy tofu with a tangy, savory adobo sauce. It’s perfect served over steamed rice.
Ingredients
2 blocks extra firm tofu
5 cloves garlic, finely chopped
5 bay leaves
🔒 The full recipe is members-only
7 more ingredients · 7 steps locked.
Unlock the full recipe — $5.99/mo