Hearthly Recipes Sign inJoin

Home » Vault » Corkscrew Pasta with Spicy Soppressata Kale and Provolone

Corkscrew Pasta with Spicy Soppressata Kale and Provolone

Corkscrew Pasta with Spicy Soppressata Kale and Provolone

by theplattergirl 10 ingredients 6 steps

The perfect weeknight dinner!

Ingredients

1 lb Cellentani corkscrew pasta @barilla
6 oz Spicy Soppressata, sliced thin
6 oz provolone, sliced thin
You're previewing 3 of 10 ingredients
Unlock to see the full ingredient list and all 6 steps.

Method

1
2
3
6 step-by-step directions unlock with membership.

More from the Vault