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baked-hake-with-lemon-butter-sauce

Indulge in a delightful dish with our Baked Hake with Lemon Butter Sauce. This recipe features tender and flaky hake fillets, baked to perfection and complemented by a tangy lemon butter sauce. The hake absorbs the flavors beautifully, resulting in a melt-in-your-mouth experience. With a hint of fresh dill, this dish offers a delightful burst of flavourr that will leave you wanting more. Quick and easy to prepare, this Baked Hake with Lemon Butter Sauce is a healthy and delicious. Cooking times may vary, so ensure the hake is cooked through and flakes easily with a fork.

Ingredients

1.5 hake fillets
Salt and pepper, to taste
2.5 slices of lemon

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