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lemon-garlic-butter-shrimp-special

lemon-garlic-butter-shrimp-special

Quick cooking Lemon Garlic Butter Shrimp Special…a fun meal to enjoy any night of the week. Seasoned with paprika and cayenne pepper, then tossed in a lemon butter sauce with crisp caramelized garlic. Every last shrimp has just the right amount of heat, lemon, butter, and crispy garlic. Serve this shrimp up with mounds of steamed rice and a creamy lemon pepper sauce for dipping. Simply add a couple of pineapple wedges on the side for a truly tropical feel. And if you really love sauce…do a double-dip with a sweet and spicy chili sauce.

Ingredients

1.5 pounds large shrimp, shell on or off, deveined
2 tablespoons extra virgin olive oil
2 tablespoons cold salted butter, cubed

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